By Clint Thompson Times have changed in the past two months for watermelon farmers in the Southeast. When farmers in Alabama, Florida and Georgia began planting their crop in late winter and early spring, the coronavirus pandemic struck and created a cloud of uncertainty for growers. What would harvest season look like? Would there be customers to purchase the crop? …
Produce Market Ripening With Success for Some Vegetables
By Clint Thompson The produce market is ripening with success for some commodities. Prices are incredibly high for some vegetables, while others are still struggling to compete with imports from Mexico, says Tift County farmer Bill Brim. The co-owner of Lewis Taylor Farms said watermelons, round tomatoes and cabbage are three commodities really doing well for farmers right now. “I …
COVID-19 Devastates Blueberry Market for Florida Farmers
By Clint Thompson It normally pays to have an early blueberry crop if you’re a Florida farmer. But as Ryan Atwood will attest, this has not been your normal year. Blueberry producers are not immune to the impact of COVID-19. “Being early is a good thing. For a Florida blueberry grower, you’re trying to be early. Everything you do is …
Produce Market Sours on Florida, Georgia Farmers
By Clint Thompson One of the largest produce farmers in Georgia is nervous about the impact the coronavirus impact is having on produce farmers in the Southeast. Bill Brim, part owner of Lewis Taylor Farms in Tifton, Georgia, is in the middle of harvesting some of his fruits and vegetables and has already seen a decrease in demand, amid the …
Finger Limes for the Specialty Produce Market
By Manjul Dutt, Edward “Gilly” Evans, Jude Grosser and Aditya Singh Finger limes are 2- to 4-inch, finger-shaped, cylindrical fruits belonging to the citrus family. They taste like limes but are generally less sour. Finger limes are native to the Australian rainforests. The trees are found growing wild in the coastal regions of western Australia and have been used for …
Higher Prices Save Florida Watermelon Season
By Breanna Kendrick The 2018 Florida watermelon season posed challenges for most growers that resulted in lower yields and higher fruit prices. Bob Hochmuth, regional specialized Extension agent for vegetable crops at the University of Florida (UF) Institute of Food and Agricultural Sciences North Florida Research and Education Center in Suwannee Valley discussed Florida’s 2018 watermelon season. He addressed the …
Agricultural Awareness: Financial, Environmental Factors Contributing to Farming’s Stress
By Clint Thompson Stress is synonymous with farming these days. Increased costs have amplified those concerns for producers, whether they are in row crop production or are producing fruits and vegetables. Diesel prices are averaging $5.35 per gallon. Fertilizer prices remain high, as are chemical costs. The spike in input expenses are worsened since market prices have not improved for …
Specialty Crop Grower Magazine: Technology Conference Takes Glimpse Into the Future
By Clint Thompson Artificial intelligence (AI) continues to enhance the agricultural landscape. How specialty crop producers farm today may look different from how they farm five years from now. The potential future of specialty crop production in the Southeast was on display during the Southeastern Specialty Crop Technology Conference & Show in Tifton, Georgia, in early May. Ag companies and …
Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Lowcountry Report Anna Sara Hill Zack Snipes Midlands Report Rob Last Daniel Lyon Upstate Report Andy Rollins Sponsored ContentNew Syngenta Varieties Offer Grower SolutionsFebruary 1, 2026Attribute® II Technology Adds More Flexibility and Strength to …
Harvest Season Winding Down for North Florida Watermelon Producers
By Clint Thompson North Florida watermelons continue to be harvested across the Suwanee Valley Region. It won’t be long before growers can call it a season, according to Bob Hochmuth, UF/IFAS Regional Specialized Extension agent in Live Oak, Florida. Various factors will impact how much longer producers will harvest this year’s crop. “I think the market will drive a lot …