By Clint Thompson Let the harvests begin! While Florida blueberry producer Ryan Atwood began harvesting his crop last week for mature berries, next week should see an influx of harvest action. “After this cold front moves through, we’ll be hot and heavy next week,” said Atwood, who lives in Mount Dora, Florida and farms 56 acres of blueberries, manages another …
Early Start for North Florida Watermelon Planting
By Clint Thompson Ideal weather conditions meant an early start to watermelon planting for Florida producers in the Suwanee Valley area. Hopefully, it will translate to early harvests that meet the Memorial Day window. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, discusses the impact, which included some …
Dry Conditions Worsen in Southeast Region
By Clint Thompson The abnormally dry conditions are sweltering across much of the Southeast, according to Thursday’s release of the U.S. Drought Monitor. Most of Florida is either abnormally dry or moderately dry. The conditions are worse in the north-central part of Florida, in Jefferson, Madison and Hamilton counties and extending southward to Pinellas, Pasco and Hillsborough counties. In Georgia, …
On Tap: Citrus Variety Display Days are Back On in Florida
Fall has arrived (at least according to the calendar), and we will soon have an opportunity to resume citrus variety display and field day events, which provide a great way to see products from the in-state, plant-breeding programs and help identify those selections that appear to have market potential. Displays will include fresh and processed selections. The success and effectiveness …
Water Quality Concerns in Florida Stir up Citrus BMP and Phosphorus Questions
As blue-green algae makes headlines again this summer, fertilizer from farms and urban sources are again under scrutiny. Last year, the state legislature passed the Clean Waterways Act to address continuing challenges with water quality. The 111-page bill addresses agriculture, using biosolids as fertilizer, regulation of septic tanks, wastewater treatment systems, enhanced penalties, and other rules. It is part of …
‘Unknown’ Future for Florida Tomato Industry Following Freeze
By Clint Thompson The Jan. 30 freeze event that impacted numerous specialty crops across Florida has created an ‘unknown’ outlook for the tomato industry. Josh Freeman, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor in horticultural science, discusses what the damage sustained by tomatoes in the southern part of the state means for production in north …
Thrips Pressure Expected to Increase in Florida
Thrips pressure is currently low across the South Florida region. But this is the time of year when populations are expected to increase, according to the South Florida Pest and Disease Hotline. Vegetable growers, especially those with crops susceptible to thrips-vectored viruses, need to monitor populations and start management options early. Thrips pressure is starting to increase in most crops …
Whitefly Severity Varies Across Florida
Whitefly populations continue to vary in Florida vegetable fields. According to the South Florida Pest and Disease Hotline, adult whiteflies are being observed in melons, eggplant, tomatoes and peppers in Southwest Florida. Respondents in Homestead indicate that whiteflies are present in tomatoes, beans and squash. Tomato yellow leaf curl virus is widespread in tomato, though most fields are still under …
Florida Watermelon Industry to Feel Impact of Freeze
By Clint Thompson The late-January freeze event that devastated some specialty crops in Florida likely impacted watermelon plants already in the ground. South Florida producers start planting in late December, so much of the crop was at least a month old when it encountered sub-freezing temperatures on Jan. 30. How that will impact the crop in North Florida and South …
Freeze Impact on Florida Peaches
By Clint Thompson Count Florida’s peaches among those crops impacted by the sub-freezing temperatures almost two weeks ago. The difference in the producers who protected their crop and those who did not was unmistakable, says Jose Chaparro, associate professor in the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). “I can tell you that anybody north of central …












