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Below you'll see everything we could locate for your search of “Growers”
Florida’s fruit and vegetable (FFVA) growers were big winners in the United States Department of Agriculture’s (USDA) decision last week to amend certain commodities to the list covered under the Coronavirus Food Assistance Program (CFAP). FFVA President Mike Joyner said almost half of the commodities that his organization petitioned the USDA for were accepted. “We’re pleased with the decisions that …
ATLANTA, Ga. – Reps. Doug Collins (R-Ga.) and Austin Scott (R-Ga.) sent a letter to U.S. Trade Representative Robert Lighthizer urging the Administration to protect American farmers from Mexico’s unfair trade practices as it works to implement the United States-Mexico-Canada Agreement (USMCA). “As you may know, Mexico’s increased market share of produce and perishable goods at record-low prices in the …
Georgia’s pecan industry is shaping up to have one of its most productive crops in recent years. But what that means for the industry come harvest time and how that will impact prices remains to be seen, according to South Georgia farmer Randy Hudson. “We do feel like we have a really good crop. Now, what that actually means, I …
The Georgia Fruit and Vegetable Growers Association (GFGVA) is conducting a survey with growers to gather data on expenses incurred in response to COVID-19 from Jan. 1 through June 30. The anonymous survey is designed for GFVGA to gather information to share with officials who will propose legislation aimed at protecting the growers who produce the crops that feed our …
By Yiannis Ampatzidis Vegetable growers face a variety of challenges, including pest and diseases, labor shortages and climate change. How can new advancements in technology help growers address these challenges? Can technology improve crops, reduce production costs and protect the environment? How can technological innovations be incorporated into traditional farming to improve production practices? In the last few decades, several …
By Clint Thompson Alabama hemp producers need to plant their crop now to ensure it is in the ground and growing by the July 31 deadline. According to the Alabama Department of Agriculture and Industries (ADAI), if you are a first-time outdoor grower and do not have green plants up and growing by July 31, ADAI will need to know …
Agriculture industries have had to adapt to a lot of change in recent months. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has created a series of professional development webinars to help these industries navigate the global pandemic. The most recent session of the six-part webinar series featured a panel focused on mental health in rural communities. …
By Clint Thompson The first round of revisions made by the United States Department of Agriculture (USDA) to the commodities covered under the Coronavirus Food Assistance Program (CFAP) benefited Georgia’s vegetable producers. Georgia Fruit and Vegetable Growers Association (GFVGA) Executive Director Charles Hall was appreciative of the consideration given to the crops his organization petitioned for. “Some of our January …
Clemson Extension agents provided updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Zack Snipes reports, “Summer crops are all but about done. The afternoon thunderstorms, humidity, and heat have just about finished off the tomato and watermelon crops. Growers are getting fields ready for the fall season now. …
By Ashley Robinson The phaseout of methyl bromide continues to stimulate research into the use of other soil fumigants for controlling soilborne pathogens, nematodes and weeds to an acceptable level for production. Researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) are looking at ways to modify the current fumigation system to better reflect the distribution …
