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Below you'll see everything we could locate for your search of “UF/IFAS”
Word of a new Best Management Practices (BMP) manual and regulations being released this year has been causing a buzz among Florida citrus growers. The reason: phosphorus. With the passage of Senate Bill (SB) 712 (Clean Waterways Act) last year, Florida embarked on a legislative and regulatory path to address water quality issues plaguing sensitive ecosystems in the state, including …
The HLB era in Florida citrus has certainly altered the way routine tasks are performed. Nutrition, rootstock selection, grove architecture, and many other functions, once routine and invariable, are now approached from an entirely new perspective. For some growers, every step in their production system is in a fluid state, making the learning process more complex than ever. Nurseries and …
This the second installment of four special Q&A features honoring Larry Black, the 2021 Florida Grower Citrus Achievement Award winner. He is VP and General Manager of Ft. Meade, FL-based Peace River Packing Co. How has your fertilizer and plant nutrition program changed since HLB come on the scene? BLACK: Maintaining optimum tree nutrition is critical with endemic HLB. Infected …
As blue-green algae makes headlines again this summer, fertilizer from farms and urban sources are again under scrutiny. Last year, the state legislature passed the Clean Waterways Act to address continuing challenges with water quality. The 111-page bill addresses agriculture, using biosolids as fertilizer, regulation of septic tanks, wastewater treatment systems, enhanced penalties, and other rules. It is part of …
As a fourth-generation grower, citrus runs in Brad Turner’s blood. From an early age, he worked his family’s groves near Litha, FL, and continued to grow and work as a caretaker for citrus operations until 2016. For Turner, like many others, HLB took its toll on his groves, robbing valuable yields and quality from once productive trees. That set him …
The Florida Citrus Research Foundation (FCRF) provides oversight and support for the A.H. Whitmore Foundation Farm near Leesburg. The foundation and farm were initiated in 1959 as a means of supporting the Florida citrus industry through citrus field research, trial plantings, and cropping new citru ]]>
By Clint Thompson The Jan. 30 freeze event that impacted numerous specialty crops across Florida has created an ‘unknown’ outlook for the tomato industry. Josh Freeman, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor in horticultural science, discusses what the damage sustained by tomatoes in the southern part of the state means for production in north …
By Clint Thompson A planting delay for some Florida potato producers this year might have saved some from a damaged crop due to the Jan. 30 freeze event. Lincoln Zotarelli, associate professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), confirmed delays due to seed arriving late amid the current supply chain shortage. Seed that would …
By Clint Thompson The March issue of Specialty Crop Industry Magazine highlights advancements in the management of cornsilk flies. Julien Beuzelin, an assistant professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Research and Education Center in Belle Glade, discusses the insects, where they are found and why the potential for pyrethroid resistance is a concern. …
By Clint Thompson Florida’s blueberry crop appears to have dodged the proverbial bullet that was the Jan. 30 freeze event. That’s the outlook shared by Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator, following weeks of conversing with farmers. “Of all the growers I’ve talked to across the state, almost all of them, …
