By Clint Thompson Alabama Extension strawberry research trials yielded two viable variety options for growers when compared to Camarosa, the market standard. Edgar Vinson, assistant research professor and Extension specialist in the department of horticulture at Auburn University, led the research, evaluating five different varieties at the Chilton Regional Research and Extension Center. “The objective of this study was to …
Alabama Extension to Host Strawberry Production Meeting
Alabama Extension will hold a strawberry production meeting on Nov. 10 in Jemison, Alabama, beginning at 11 a.m. EST. The meeting will highlight various issues pertinent to strawberry production. Topics include weed management, soil fumigation, disease management, variety selection and budget development. It is a free event and is tailored towards experienced growers as well as beginning farmers. A catered …
UF/IFAS Researchers Discover Genes Responsible for Flavor Compounds in Strawberries
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) scientists have found the genes behind several aromatic chemicals that enhance the strawberry’s taste. These findings will help UF/IFAS researchers Vance Whitaker and Seonghee Lee as they study the sources of the unique aroma in strawberries. The genes that control aroma and flavor are connected. “Finding the sources of a …
Neopestalotiopsis Concerns in Alabama
By Clint Thompson A new strawberry disease in Alabama was not as bad as it could have been. Farmers can thank the dry weather conditions that neopestalotiopsis fruit rot disease did not devastate more plants than it could have. Growers only have to look at Florida to see the devastation this disease can cause. “One problem that did develop is …
North Alabama: Rain Needed for Fall Plantings of Strawberries
By Clint Thompson The current drought impacting northern Alabama could impact fall plantings of strawberries if the dry weather lingers much longer. Eric Schavey, regional Extension agent in Northeast Alabama, discusses the importance that rainfall could bring over the next couple of weeks. Unfortunately, it’s not an unfamiliar scenario for producers. “We’re getting ready for our fall planting of strawberries. …
Opinion: It Is Time to Defend Domestic Specialty Crops
By Frank Giles As the heat of summer sets in, many specialty crops have finished their seasons in the Southeast. While most crops saw good production this season, markets were again impacted by foreign competition, especially from Mexico. Surging prices for key inputs like fertilizer didn’t help the situation. Even in specialty crops where volume was down due to weather, …
July 4th Cookout Prices Up by 17%
This year’s Independence Day cookouts will have consumers paying a lot more for their favorite backyard food fare. They will pay $69.68 for their summer cookout foods, including cheeseburgers, pork chops, chicken breasts, homemade potato salad, strawberries and ice cream, based on a new American Farm Bureau Federation (AFBF) marketbasket survey. The average cost of a summer cookout for 10 …
Charcoal Rot Showing Up in Cantaloupe
Charcoal rot was identified in a cantaloupe crop in South Carolina last week, according to The South Carolina Grower. The fungus responsible for the disease is Macrophomina phaseolina. It is a soil-borne fungus that survives as microsclerotia. Typically, the disease is more prevalent in hot, dry conditions, which has been the norm across the state in recent weeks. In cantaloupes, …
Fried Calls on Congress to Protect Florida Farmers
Last week, Florida Commissioner of Agriculture Nikki Fried submitted written testimony to the U.S. Senate Committee on Agriculture, Nutrition, and Forestry Subcommittee on Commodities, Risk Management and Trade urging Congress to address unfair foreign trade practices causing decades-long harm to Florida farmers and the lack of protections for the domestic seasonal produce industry. “Our state’s fruit and vegetable farming industry …
Surging Input Costs Impact Florida’s Specialty Crop Season
By Clint Thompson Strong market prices for some specialty crops have been tempered by input costs that have spiked to levels many growers had not experienced before the COVID-19 pandemic. No Florida specialty crop producer was immune from feeling the financial pinch this year from rising expenses associated with fertilizer, chemicals, diesel and freight. “Our input costs are so much …