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By Clint Thompson One of the National Pecan Federation’s main points of emphasis was highlighted by the Georgia Pecan Growers Association when a U.S. senator visited the state last week. Senator Jon Ossoff’s (D-GA) visit to South Georgia allowed Samantha McLeod, executive director of the Georgia Pecan Growers Association, to stress the importance of reducing import tariffs into India. “One …
By Clint Thompson Last weekend’s heavy rains in South Florida reminds the state’s blueberry producers the vulnerability of their crop during hurricane season. The combination of strong winds and prolonged rain showers provide a threat to blueberries, says Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator. “It depends on whether we get wind, …
By Clint Thompson It is already time for Georgia Vidalia onion producers to start thinking about what varieties they will be planting for the 2022-23 crop season. University of Georgia (UGA) Extension hopes to help make that selection process easier. UGA Extension will host a variety trial meeting on Thursday, June 23 at the Vidalia Onion and Vegetable Research Center …
Clewiston, FL – Mike Rowe’s How America Works pays tribute to some of the nation’s most vital industries while providing viewers a behind-the-scenes look at how these industries work and contribute to America’s infrastructure. Rowe’s enthusiasm for showcasing these professions often overlooked led him to Florida to dive into one of America’s sweetest industries: sugarcane farming and processing. To help show viewers how sugarcane is grown, harvested, and processed before the sweet stuff ends up on …
Brewers like the flavor and aroma that come from Florida-grown Cascade hops, says a University of Florida (UF) Extension agent. Matt Smith admits his sample size is small thus far – only seven brewers — but he’s excited by what he’s hearing from those who make craft beers. Most said they would brew craft beer made from Florida-grown Cascade hops …
By Clint Thompson Hot and dry spring weather conditions in the Southeast meant minimal scab disease pressure for pecan producers. But growers need to be mindful of a potential disease surge if rain persists this summer in the region. Lenny Wells, University of Georgia Extension pecan specialist, cautions producers about the potential impact that scab disease can have at this …
Clemson Extension agents provide crop updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Rob Last reports, “Insect and disease activity is increasing in the area across a broad range of crops. In cucurbits, we are seeing powdery mildew and gummy stem blight in watermelon. Remember to keep …
By Yiannis Ampatzidis Vegetable growers face several serious challenges with respect to farm labor. The number of domestic farmworkers has decreased substantially. In some cases, growers are unable to fully harvest their marketable fruit. A high percentage of the remaining domestic workers are not legally authorized to work in the United States. The costs to recruit temporary foreign agricultural guest …
By Peter Chaires It is typical for research and program planning to begin well before the current year’s programs and projects are completed and reports are filed. This always presents a challenge. However, the rapidly changing dynamics in the citrus industry has impacted this process in a profound way. The loss of growers, acreage and infrastructure is front and center …
By Frank Giles Since HLB was first confirmed in Florida more than 15 years ago, the state’s citrus crop has been on a steady decline. This season is set to finish with historically low production. Every segment of the industry has felt the pain of HLB’s endemic march. On the one hand, it is easy to understand why some would …
