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Below you'll find a list of all posts that have been tagged as “vegetables”
The Florida Fruit & Vegetable Association honored Sprouts Farmers Market with its 2023 Customer of the Year Award during FFVA’s 79th annual convention at The Ritz-Carlton in Naples last month. The annual award recognizes the important role that food service and retail merchandising play in the promotion and sale of fresh Florida produce. It is given to a valued partner …
The Florida Fruit & Vegetable Association presented Sanjay Shukla with its 2023 Researcher of the Year Award during FFVA’s 79th annual convention last month at The Ritz-Carlton in Naples. The Researcher of the Year Award is given to deserving individuals who have dedicated themselves and their work to improving Florida agriculture. Shukla is a professor in the Agricultural and Biological …
The Specialty Crop Farm Bill Alliance (SCFBA), a national coalition of more than 200 specialty crop organizations representing growers of fruits, vegetables, dried fruit, tree nuts, nursery plants and other products, has endorsed nutrition and organic bills that cover key policy priorities outlined in the group’s 2023 Farm Bill recommendations: “The U.S. specialty crop industry is crucial to our national …
The Specialty Crop Farm Bill Alliance (SCFBA), a national coalition of more than 200 specialty crop organizations representing growers of fruits, vegetables, dried fruit, tree nuts, nursery plants and other products, endorsed legislation that would address major priorities tied to research, nutrition and trade laid out in the group’s 2023 Farm Bill recommendations: “The Specialty Crop Farm Bill Alliance has …
By Maegan Beatty Persimmon (Diospyros virginiana) is a round fruit crop that is native to China, Northeast India, and northern Indochina. In the United States, it is typically grown in California, Florida and southeastern Texas. While California is the leading state in persimmon production, Florida is a close second. Farmers and researchers across the state are implementing new practices in …
By Clint Thompson Specialty crop producers can usually stomach one day of sub-freezing temperatures. But four days? That was not the ideal scenario for growers across the Southeast this past weekend. It was disastrous for vegetable farmers, citrus growers and potentially strawberry producers. Prolonged temperatures in 20s over parts of the region, including South Georgia and North Florida, have been …
This year’s Independence Day cookouts will have consumers paying a lot more for their favorite backyard food fare. They will pay $69.68 for their summer cookout foods, including cheeseburgers, pork chops, chicken breasts, homemade potato salad, strawberries and ice cream, based on a new American Farm Bureau Federation (AFBF) marketbasket survey. The average cost of a summer cookout for 10 …
By Gene McAvoy The squash bug (Anasa tristis) attacks squash and other cucurbits throughout Central and North America. Several related species in the same genus coexist with squash bug over most of its range, feeding on the same plants but causing much less injury. IDENTIFICATION The adult is dark grayish brown in color, and the abdomen may be marked with …
By Clint Thompson Successful weed management programs this summer involve an integrated approach. No longer can farmers rely on just herbicides to overcome all of their weed issues. Other components must factor into the program, says Nathan Boyd, associate center director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center and …
GAINESVILLE, Fla. (UF/IFAS) — Last year, the Citrus Expo event broke new ground by adding a day-long program devoted to vegetables and specialty crops, curated by experts with the University of Florida Institute of Food and Agricultural Sciences. This year, when the program returns to Citrus Expo Aug. 14-15 at the Lee County Civic Center in North Fort Myers, organizers …
