By Frank Giles As the heat of summer sets in, many specialty crops have finished their seasons in the Southeast. While most crops saw good production this season, markets were again impacted by foreign competition, especially from Mexico. Surging prices for key inputs like fertilizer didn’t help the situation. Even in specialty crops where volume was down due to weather, …
Consumers Paying More for BBQ
This year’s Independence Day cookouts will have consumers paying more for their favorite backyard food fare. They will pay $69.68 for their summer cookout foods, including cheeseburgers, pork chops, chicken breasts, homemade potato salad, strawberries and ice cream, based on a new American Farm Bureau Federation (AFBF) marketbasket survey. The average cost of a summer cookout for 10 people is $69.68, which …
UGA Expert’s Senate Testimony Calls for Predictable, Equitable Trade Policies
By Jordan Powers When visualizing the daily life of farmers, we often think of green fields, hardworking families and harvest time. Often missing from the picture of the modern American farmer is his daily concern with fuel and fertilizer prices, crop yields and trade issues. On June 9, Gopinath “Gopi” Munisamy, distinguished professor of agricultural marketing and interim head of …
North Florida Watermelon Crop ‘Pretty Well Done’
By Clint Thompson North Florida’s watermelon crop is “pretty well done,” according to Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) regional specialized Extension agent in Live Oak, Florida. The intense heat in recent weeks helped accelerate the crop’s harvest across the region. “I think we were on the way to winding down anyway but certainly …
Florida Tomato Season Recap
By Frank Giles The Florida tomato season is in the books. We asked Michael Schadler, executive vice president of the Florida Tomato Exchange, how the season went and what are the Exchange’s priorities heading into next year. Here’s what he had to say. How did the season go for your grower members? Schadler: From a production perspective, we had a …
Georgia Farmer Testifies About Imports Impact During Senate Hearing
By Clint Thompson A Senate hearing held on June 9 allowed one Georgia blueberry producer to discuss the challenge of competing against imports from other countries. Karla Thompson, representing JET Farms in Camilla, Georgia, testified in a hearing held by the Senate Subcommittee on Commodities, Risk Management and Trade. The discussion highlighted rising imports and their impact on Georgia producers. …
Pecan Expert: We’re Cautiously Optimistic on Price
By Clint Thompson This year’s pecan crop has the potential to be really strong, though harvest season is still a few months away. The question is will market pecan prices also be good for growers following last year’s down production season? Lenny Wells, University of Georgia Extension pecan specialist, provides an outlook on the current market situation facing pecan producers. …
Main Concern for Georgia’s Specialty Crop Producers: Increasing Imports
By Clint Thompson High input costs. Supply availability. Weather unpredictability. All are challenges that Georgia’s specialty crop producers are facing this year. But the main concern remains market pricing, or lack thereof. Growers are still being haunted by imports and their impact on producers being able to make a profit, said Chris Butts, executive vice president of the Georgia Fruit …
Senator Visit: Ossoff Discusses Time Spent with Georgia Producers
By Clint Thompson U.S. Senator Jon Ossoff (D-GA) connected with South Georgia farmers on Thursday in an effort to hear producers voice their concerns ahead of the 2023 Farm Bill. The Georgia senator met with producers representing multiple commodities, including pecans at the Georgia Pecan Growers Association in Tifton, Georgia. He discussed the importance of interacting with growers. “It was …
Sweet Corn Challenges in Florida
By Clint Thompson Florida’s sweet corn producers are feeling the pinch of various factors affecting consumer demand this season; most notably, the inflationary prices and colder spring weather up north. Both contributed to suppressed prices for the state’s growers, says Tori Rumenik, commodity service and supply chain manager for the Florida Fruit and Vegetable Association. “Our product goes to retail. …